Sultan Pasha Basmati Rose Review (Sultan Pasha) + The Dark Romance of Rose and Rice Draw

 

Sultan Pasha Basmati rose

 Sultan Pasha Attars Basmati Rose via Sultan Pasha

This love is the rose that blooms forever.” ~ Rumi

Sultan Pasha Attars Basmati Rose extols a courtship between the celestial and the staple, and this is where we encounter rice – the life-giving grain which sustains a multitude worldwide, both privileged and downtrodden alike.

 

best rose attars

Photo of Rose: Michelyn NYC /May 2020

Beloved Sufi poet Rumi enjoins us to love the Infinite One and one another; to savor the gifts which surround us and embrace our fears, for they reveal a portal to spiritual growth. The rose figures prominently in all Abrahamic faiths, and in Islam it is associated with the Prophet; the rose and its thorns depict one’s path to the Divine.

 

Christmas in India

India Family ©Diwali meal

Inspirations for Sultan Pasha Attars Basmati Rose are from all my festive memories of my beloved late grandmother’s cooking, especially her rice pudding and her absolutely addictive biryanis – alongside memories of warm Christmas puddings with lashings of spices and roasted chestnuts.” ~ Sultan Pasha

balsmati rice

via unsplash apped by Michelyn

It goes without saying that I am besotted with Indian food, spice, attars, culture…To think of the perfumer’s grandmother (Dadi or Nani, Sultan? Your paternal or maternal grandma?) preparing him kheer (rice pudding) or biryani in his childhood makes my mouth and eyes water: the former with greedy anticipation, the latter with tenderness. Sultan describes the English Christmases he shared with my husband as a young boy – the season when B’s Northern European parents labored to pull out all the stops in an attempt to emulate their adopted country’s traditions. It’s a sweetness which lingers on the tongue and memory, dear beyond price.

sultan pasha balsmati rose review

 Rose petals on Hafiz’ marble grave in Shiraz, parabola.org

Our perfumer harbors a sweet tooth. He has created a number of attars leaning toward the gourmand, whether they are floral or oud-based – and they sing very differently from anyone else’s. As bright as some attars may be, there are many which possess that poignantly solemn undercurrent to them – and Sultan Pasha Attars Basmati Rose begins as a dark romance between the rose and rice which unfurls into a joyful, radiant union.

Michelyn Camen editor in Chief of CaFleurebon with Sultan Pasha and Ida Meister at Esxence 2019

Michelyn Camen, Ida Meister and Sultan Pasha lunching last year at Esxence 2019

Sultan Pasha’s compositions are earmarked by their astounding complexity and the high quality of his palette: you don’t have to be an expert to recognize this characteristic posthaste. It echoes the well-known aphorism, “I don’t know much about art – but I know what I like.” Basmati Rose is seamlessly satisfying and nonlinear, which translates into an exquisite olfactory journey replete with the twists and turns which an abundance of fine natural materials contributes. (N.B. – linear can be beautiful as well, but given the choice I prefer my nose to be led down the primrose path when it comes to fragrance. Perfume as narrative is powerful; I’ve yet to experience anything which can ‘replace’ Bulgarian roses, white rose otto or Mysore sandalwood.)

Ancient Ochre samples Discover Magazine

Straight out of the gate the supreme comfort of a toasty basmati rice accord greets you, gilded by potent saffron: it smells rich, savory and a deep ochre hue. This is music of the ancients, a part of our DNA, the aromatic equivalent of those colors we see emblazoned on cave paintings the world over.

Sultan pasha attars Balsmati rose

katabara.com

Basmati lingers and soon melds into heartbreaking rose petals red and white – a flurry of sumptuous virtuosity – and the mood lifts. Rose sings of fruit and flower in full voice, wooing rice in the process. A honeyed spicy chorus insinuates itself: honey absolute, tonka, benzoin, Shamamah amber (a centuries-old earthy Indian amber distillation which may include saffron, oud, herbs and spices). How comprehensive would Basmati Rose be without the inclusion of Mysore sandalwood, ambergris (mild and subtle, as it is white), olibanum and musky animalics such as civet, styrax, ambrette accented with a grounding aged patchouli? As time progresses Sultan Pasha Attars Basmati Rose mellows, softens to a murmur – but even amidst the murmurings, Rose is Queen. It is a beautiful destination.

Notes: Basmati rice accord, Iranian saffron, rosa alba otto, Bulgarian rose absolute, rose absolute accord, tonka absolute, Mysore sandalwood, sandalwood accord, Shamamah amber, honey absolute, ambrette, musk, civet, spice mix (fenugreek, star anise, black cumin, and others), olibanum, aged patchouli, white ambergris, Siam benzoin, styrax

My bottle was sent for perusal by the perfumer, and I treasure it!  My nose is my own…

~ Ida Meister, Senior Editor and Natural Perfumery Editor

 

Sultan Pasha Attars

Thanks to the generosity of Sultan Pasha of Sultan Pasha Attars, we have 3 ml of Basmati Rose (£150.00) for three registered readers anywhere in the world. You must register if you have not done so here. To be eligible, please tell us what appealed to you most in Ida’s review of Basmati Rose, and where you live. Do you have a favorite Sultan Pasha attar? Draw closes October 18, 2020

Follow us on Instagram @cafleurebon @idameister @ sultanpasha78

We announce the winners only on our site and on our Facebook page, so like CaFleureBon and use our blog feed … or your dream prize will be just spilled perfume.

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87 comments

  • Thank you for the review! Sultan Pasha Attars have been on my wishlist for some time, I intend to purchase the sample set one day when my wallet permits. I enjoyed the way this review explored the entwinement of rose and rice. I would love to win this attar! I am from Canada.

  • After reading Ida’s words about Basmati Rose, i am convinced of the beauty of this fragrance. Her descriptions of the fragrance ” Sultan Pasha Attars Basmati Rose mellows, softens to a murmur – but even amidst the murmurings, Rose is Queen. It is a beautiful destination.” I have not tried any of Sultan Pahs Attars. I need to . USA

  • I have never tried anything from this brand to be honest. Basmati Rose’s notes sound very intriguing. I cannot imagine basmati rice accord. I wonder would it remind me of Indian food or will it just hint of some of my favorite spices. I would love to try it! I’m from Illinois, US.

  • I live in the USA and I do not have a favorite Sultan Pasha attar. I enjoyed Ida’s description of Basmati Rose “Basmati lingers and soon melds into heartbreaking rose petals red and white – a flurry of sumptuous virtuosity – and the mood lifts. Rose sings of fruit and flower in full voice, wooing rice in the process. A honeyed spicy chorus insinuates itself: honey absolute, tonka, benzoin, Shamamah amber (a centuries-old earthy Indian amber distillation which may include saffron, oud, herbs and spices). How comprehensive would Basmati Rose be without the inclusion of Mysore sandalwood, ambergris (mild and subtle, as it is white), olibanum and musky animalics such as civet, styrax, ambrette accented with a grounding aged patchouli? As time progresses Sultan Pasha Attars Basmati Rose mellows, softens to a murmur – but even amidst the murmurings, Rose is Queen. It is a beautiful destination.” It sounds lovely.

  • “I don’t know much about art – but I know what I like.”
    I have never heard this before, but I can definitely identify with it! I have never smelled saffron or basmati rice in a fragrance, this would be a wonderful time to do so, don’t you think? I have heard quite a bit about Sultan Pasha and have been interested to try his attars.
    I am often making my own curries and all sorts. My family is not very adventurous like I am and this fragrance definitely seems like an adventure. Rose… I mean, c’mon… Rose! I love it of course and was just watching a video about Isparta- city of roses. Count me in! I am in the USA. Ida, great review as usual.

  • Unfortunately I didn’t try any of Sultan Pasha’s attars, but thanks to Ida’s poetic description I’ll definitely add Basmati Rose to my wishlist, alongside Juriah and Aurum d’Angkhor. Thanks for the opportunity! I’m from Romania.

  • I never have never had a chance to try anything from Sultan Pasha Attars, but I very love the review, and Basmati Rose sounds wonderfully from the base of the notes and the review. I would very like to win. Thank you for the draw. I live in Europe.

  • I have only recently become acquainted with attars and have come to love and appreciate the use of high quality ingredients that take you on a long and complex scent journey. I have never tried Sultan Pasha’s attars yet but I have heard they are out of this world. Ida does well describing the complex olfactory journey she is on with Basmati Rose and we can only imagine how good this is from her words….wow. I would love to get a chance to try it and be part if the “music of the ancients”. Marit in the U.K.

  • Jessica simm says:

    Sultan pasha what a hero it started with tabac Grande and im i deeply love.
    Then it go on with ensar chypre.
    Rayon vert
    Ensar rose
    Carnival d Havanna
    Tryffle blanc
    Jdb gardenia

    Its like art a master piece.
    This perfume attar sound like a really comfy attar like a warm wool blanket that i need in this could weather in north sweden

    Ricepudding you get me AT hello there i love Ricepudding Who dosent?

    Janne Rainer have the latest mounth make me drowl over this sultan pasha attar.

    Keep up the good work and Stay healthy out there

    In’shallah

    The north of sweden would be lived to smell of a good Ricepudding attar ❤️

  • I have a few Sultan Pasha attars and they are all so beautiful! I love how descriptive this review is this was my favorite quote “ Rose sings of fruit and flower in full voice, wooing rice in the process. A honeyed spicy chorus insinuates itself: honey absolute, tonka, benzoin, Shamamah amber (a centuries-old earthy Indian amber distillation which may include saffron, oud, herbs and spices).” I would love to try this attar after reading the review. I am in the US

  • What I liked best about Ida’s review was the way she describes the connection between the perfume and the perfumers memories. It’s amazing how we can associate an olfactory experience to a memory. It seems like a particular smell can be buried in our mind, and no matter how long it’s been, as soon as the note hits your nose it takes you back to that time and place.
    A couple of notes that do this for me are fig, which reminds me of a particular fig tree near my house I grew up in. Another particular note is cedar, which brings back a lot of memories of sitting around a campfire, burning cedar wood I had cut down with my brothers and sisters. I admire Sultan for trying to recreate his memories and share them with us. This is what makes perfume special for me. Anytime I take a vacation I pick a perfume to wear throughout my trip. Afterwards, anytime I wear that perfume again, it will bring back memories of my travels and make me happy. Cheers! I am from USA.

  • The complexity and sheer intensity of flavours found in Indian cuisine is astounding.
    The perfumers inspiration from his grandmothers rice pudding and Biryani’s along with his inspired use of toasted Basmati rice along with Saffron, rose, Mysore sandalwood, cumin and the spice mix in this attar makes for a very special composition.
    Thank you for this opportunity.
    SK, Canada

  • BostonScentGuy says:

    A “dark romance between rose and rice” sounds wonderful. I also love how Ida describes how non-linear and how much of a journey the scent is. I’d love to see Sultan Pasha’s take on an ambery, spicy, rose. Those notes look amazing! I bought his sampler and loved Thebes, which I was in love with and and loved more than Djedi, the scent it was based on, as well as his Cuir de Russie, which I found animalic yet understated. Thanks for this generous draw! I’m in the US.

  • I’ve tried a few attars but none from Sultan Pasha as yet. I love the idea of a toasted basmati note. Coupled with saffron, amber and a decidedly Indian spice mix, it sounds divine. The symphony of various rose notes exemplifying all the different facets of the flower are a beautiful feature. Commenting from the US.

  • This looks like a composition that is inspired by Sultan’s cultural heritage, with notes of saffron, rice, and rose. It also has Indian Mysore sandalwood. Intrigued about it. thanks for the draw. US

  • I haven’t tried the attars from this line, but I have been interested in them for a while! The combination is different rose types and basmati rice accord sounds wonderful and unique. I am intrigued! I am in the USA.

  • impromptu1992 says:

    I always adore Ida’s writing. I suspect many of us can sense shades of color within a fragrance, and It’s exciting to see if the impressions match, I think. Attar style fragrance is not my specialty but I am learning and have begun dabbling with Oud oils and mukhallats . I have looked into the Sultan Pasha discovery set and I am planning on picking one up soon (they were out of stock when I’d last checked). Rice is one of my favorite notes in perfume though! I love that transparent veil it creates.
    From Texas with love
    Xoxo

  • Thank you my dear Ida for this lovely review to my homage of my Nanni’s cooking ….yes it’s devoted to my Nanni (maternal grandmother)who made just the most amazing Fhinnee (rice pudding) every Eid to feed the masses and omg did she love to feed. May God bless her and forgive her sins as I carried her mortal shell on my shoulders to her final resting place nearly thirteen years ago

  • i own ensar rose. I know how well Sultan Pasha utilizes the rose. Yhis one particularly seems very complex with a large list of notes.
    Im from Greece

  • I particularly liked the mention of “smell, music and color” all in one sentence to describe Sultan Pasha’s Basmati Rose. His Attars touch all those senses, including taste! His creations are more than merely great smelling Attars – each one evokes a different memory, a new emotion. They are transcendent – and that’s no exaggeration. Among my favorites are: Incense, Recine Precieuse, Nankun Kodo, and Carnivale d’Havane!

  • Amanda Al-Selman says:

    This is a wonderful review. The words capture the power of love, beauty, shared cultures and cherished loves. Wow! Sultan’s attars are beauties and beasts crowned in red and gold. Basmati Rose sounds pure, poignant and lovely!

  • vickalicious says:

    That is interesting that most of his attars lean gourmand. I have not tried anything from Sultan Pasha, but would like to. This current offering, Basmati Rose, sounds like a very interesting creation–particularly with the toasty basmati rice accord! Thank you for the review. Located in the US.

  • The accords of basmati rice with the rose is what appealed to me most from Ida’s review of Basmati Rose. I have never heard of rice being a note in a fragrance so I am very much intrigued. Unfortunately I have never tried a Sultan Pasha attar fragrance so I do not have a favorite.
    I live in FL, US.

  • I enjoyed such a nuanced and engaging review from ida , its like every word had my attention becoming more concentrated.
    This sounds like a divine mixture of not too common pairing of notes that I’d love to try.

    I’m from Ireland

  • Thank you Ida for the yummy review. I can’t stop thinking of goat biryani after reading this review 🙂 Basmati, saffron, star anise, black cumin and Bulgarian rose (and I bet coriander is among the others) – this one is after my heart 🙂 I have not had the good fortune of trying out a Sultan Pasha attar yet and I’m in USA.

  • Inspirations for Sultan Pasha Attars Basmati Rose are from all my festive memories of my beloved late grandmother’s cooking, especially her rice pudding and her absolutely addictive biryanis – alongside memories of warm Christmas puddings with lashings of spices and roasted chestnuts.” ~ Sultan Pasha. Intrigued by the concept of childhood memories of celebration and food has been Sultans inspiration to create this attar. This is a house that I am intrigued by but I have yet to delve into this house. I am intrigued by the cacophony of notes especially roses, patchouli and cumin. Thanks a million from the United Kingdom

  • It goes without saying that I am besotted with Indian food, spice, attars, culture…To think of the perfumer’s grandmother (Dadi or Nani, Sultan? Your paternal or maternal grandma?) preparing him kheer (rice pudding) or biryani in his childhood makes my mouth and eyes water: the former with greedy anticipation, the latter with tenderness. Sultan describes the English Christmases he shared with my husband as a young boy – the season when B’s Northern European parents labored to pull out all the stops in an attempt to emulate their adopted country’s traditions. It’s a sweetness which lingers on the tongue and memory, dear beyond price. Intrigued by the concept here. I am fascinated by the notes breakdown just feels like a sumptuous attar. A house that I am not familiar with but I am intrigued by nonetheless. Especially the different roses intrigues me the most. Thanks a lot from the UK

  • IcarusMidAir says:

    Writing from Romania here.

    I am enamoured with Ida’s musings and the way she brings scent to life with her words. I was particularly struck but this sentence: “Rose sings of fruit and flower in full voice”! What a magnificent image!
    I am not familiar with Sultan Pasha Attars, although I watched Dana’s video review of the house. However, since I am a big fan of rose in fragrance, I am sure I would absolutely love Basmati Rose.

  • I am so happy Ida knows her food from the Subcontinent and it sounds like she likes kheer and other sweet stuffs. A fantastic review. Non-linear progression and Sultan Pasha’s attars go hand-in-hand. Bastmati Rose has some of my most favourite aromas in perfumery – saffron, rose, sandalwood, smell of quality basmati rice in the air, the avuncular shamama and other noble materials.
    Not directly related, but I hope Sultan will present us another similar attar with Kalijira pilaf rice. It grows in Sylhet-Moulvibazar-Brahmanbaria areas (North-East of Bangladesh) and has a far more potent and complex smell structure. Thanks for the lovely review and the opportunity. (Bangladesh & UK)

  • Oh my, there are so many facets in this perfume that I’m very curious about. I love the scent of basmati rice and I’ve never smelled it in a perfume. Next to that roses are my favorite ingredient in perfumes and I love the combination of rose and sandlewood. Basmati rose sound so marvelous complex. I really would love to lay my hands on one of the attars. Love this line from Ida’s review “soon melds into heartbreaking rose petals red and white”. I’ve never smelled or tried a Sultan Pasha Attar, but I really want to. Thank you Sultan Pasha and Cafleurebon for this awesome draw. I live in EU.

  • I love the way Ida describes the complexity (and the beautiful pictures). I’ve never tried any attar but have been wanting to! I’m in New Zealand. Blessings

  • Sorry, forgot to login. I love Ida’s description of the attars complexity and the beautiful pictures chosen to illustrate it. I’m in New Zealand and have not tried any Attars yet (but have been more and more tempted as the performance is superior to most alcohol based perfumes).

  • I’ve never tried an attar period mevermind one from Sultan Pasha, but have heard of him and the quality of his creations. Ive been curious about them ever since I saw a livestream on YouTube and he came on and seemed like such a nice humble guy with so much knowledge and based on the others discussion of him, talent! I liked how many incredible notes are in this attar and how Ida mentioned it being a journey. Also how Sultan mentioned his inspiration being from his grabdmothers cooking. I’d love to experience Basmati Rose and I’m in CT USA. Thanks for the wonderful review and the generous draw.

  • I love how Ida guides us through the scent journey. I live in California. My fav Sultan Pasha attar is the one with durian. I’ve been trying to get him to bring it back.

  • Jed Or Alive says:

    I was very interested to hear Sultan Pasha’s inspiration for this fragrance – his grandmother’s cooking. I have so many wonderful memories of cooking with my family; I can definitely see how this could provide creative inspiration. I haven’t experienced anything from Sultan Pasha, but I recently tried my first perfume with a rice note (ELDO – Fils de Dieu) and was very intrigued. I’d be excited to try this one as well. Located in California, USA.

  • Thanks for this great review, I love Sultan Pasha, I have tried his sample kit and totally adore his attars. I would definitely be very happy winning this Basmati Rose! Living in the EU

  • flosolentia says:

    This sounds so poetic and divine: “Rose sings of fruit and flower in full voice, wooing rice in the process. A honeyed spicy chorus insinuates itself: honey absolute, tonka, benzoin, Shamamah amber (a centuries-old earthy Indian amber distillation which may include saffron, oud, herbs and spices)”. I love that there is a large amount of ingredients that harmoniously intertwine into a single composition and thanks to Ida’s review I can practically feel this magnificent aroma!

    I am from Moscow, Russia

  • Transcedental review of a scent which I am sure is masterfully blended by the one and only Sultan Pasha ! On ode to rose and ancient traditions…

  • I love roses in oriental perfumes. I don’t really like the roses in commercial perfumes and cosmetics, but in oriental combination is always divine. Also, it is the first fragrance with basmati rice accord that I have read about and this is very intriguing.

  • I loved reading about Sultan Pasha’s inspiration for this attar. The spices alone had me wanting to try Basmati Rose. What a wonderful tribute to his grandmother. Thanks for another fabulous article and generous draw! Mich USA

  • Draw sultan pasha

    This composition really sounds amazing.
    I ve previously seen many people praising Sultan Pasha Attars due to their exquisite quality and to the craftsmanship that has been put into creating them. Truly this perfumers nose seems unique , and approaching attars in my point is a great direction to take. I have a longtime addiction with rose, had some from Initio and Dior, but i have yet to smell something that blew me away, as in most of them the quality of the rose is not the highest. I ve tried my fare share of attars but I was unlucky so far, sadly none from Sultan Pasha as they are not available where I leave , just via shipping, and it is quite hard to choose something which i did not get the chance to smell. Ida’s very detailed and colorful review really sold me on Basmati Rose. The way she describes how the nose behind this perfume combined a toasty basmati rice accord with the rose in such a unique and comforting way really makes you wanna dose yourself in it and feels all that olfactory journey, added to that this attar seems to have a heafty story to tell , as it develops do beautifully. Seems like a unique creation and i d totally love to delight myself with it.

    Bucharest- Romania

  • The descriptions in Ida’s review are mouthwatering. This scent sounds so warm and comforting. I would love to try it. I haven’t tried any Sultan Pasha Attar’s. I am in the U.S.A.

  • This scent sounds delicious enough to eat. In Ida’s words, it is an “exquisite olfactory journey” that is “rich” and “savory”. Clearly in the gourmand camp, this fragrance has notes that I truly enjoy — Mysore sandalwood, which is exceedingly rare these days, and Basmati rice, which, whether as buttery biryani or lactonic kheer, comes across as the confluence of comfort food and delectable perfume. I’m highly intrigued. I’ve not tried any Sultan Pasha Attars and I live in the US.

  • Ida’s (and Sultan’s) mention of rice pudding, biryanis, and toasty basmati rice have my mouth watering! I share this Christmas-time remembrance of spicy sweet dishes, having a German mother, and the comfort these memories bring.
    My favourite Sultan Pasha attars are Aurum d’Angkhor and Carnival d’Havana.
    I live in France, EU.

  • Thank you for this interesting draw.
    The whole composition sounds curious ^^
    Never met Sultan Pasha attars before, only read about them and would be honoured to try this one ♡
    I am from EU,
    Lovely greetings

  • Really love Ida saying “I don’t know much about art – but I know what I like.” Just by reading the review I am convinced how beautiful this scent is. I don’t own any Sultan Pasha attar at the moment, but I would love to!

    Hong Kong

  • “I don’t know much about art – but I know what I like.” I like this sentence.

    I’m from Germany and have already a few of his attars, I wish I could afford more of them. 😉 My favorite is currently Cheval d’Arabie, followed by Ensar Rose which I want to buy in the near future as I had only a sample of it. His stuff is among the best of the best!

  • OMG, “rice pudding and her absolutely addictive biryanis – alongside memories of warm Christmas puddings with lashings of spices and roasted chestnuts”, that appealed to me most. And now I am dreaming of Christmas. I have never tried a Sultan Pasha attar. I live in Romania. Thank you for the chance.

  • Ida’s reviews are always so compelling! I don’t think I’ve tried anything that features both rose and rice, but I would love to. I tried samples of Sultan Pashas attars a few years ago and I couldn’t choose a favorite, but I remember liking a majority of them. I’m in the US.

  • Ida’s review was amazing (“Rose sings of fruit and flower in full voice, wooing rice in the process” ) but I am afraid my imagination is too poor to imagine how would rose accord would blend together with rice!! But i love that rose-rice word play 🙂 Unfortunately I have not tryed any of Sultan Pasha attars, but would like very much so.
    Thank you for such generous giveaway, I live in the EU.

  • patrick_348 says:

    I liked how Ida seemed to capture what I assume is the complexity of the fragrance. Basmati rice is a bit floral to begin with, so the mixture with rose sounds like a winner. But then Ida goes into all the secondary notes and makes this sound like something I would sniff and sniff and sniff. I have not tried any Sultan Pasha Attars, but this review surely makes me want to. I am in the U.S., in North Carolina.

  • A very poetically written review, the basmati accord sounds fascinating. I cook basmati rice quite often and can see how it would add a fragrant nuttiness to a perfume. What I liked most about the review was the way Ida takes you on a journey describing the different twists and turns taken by the scent, I especially enjoyed the description of the ‘honeyed spicy chorus’, makes me want to eat the perfume! Not tried any Sultan Pasha attar scents. UK

  • Rose Rose and Rose again, with a heart of honey, tonka, benzoin and amber, all wrapped up in spices. I imagine this to be that kind of perfume that fills everything around you, that even transform you with its richness.
    I have never tried anything from Sultan Pasha and I live in Europe.

  • Danu Seith-Fyr says:

    What a heavenly and earthly inspired distillation, dear Sultan, dear Ida you have both moved the ciel and the terre . How could one not be tempted and cosseted by such enticement, it is perfectly delicious. I love Sultan’s work, always exceptional and Ida’s words increase my longing for this beauty. ‘Straight out of the gate the supreme comfort of a toasty basmati rice accord greets you, gilded by potent saffron: it smells rich, savory and a deep ochre hue. This is music of the ancients, a part of our DNA, the aromatic equivalent of those colors we see emblazoned on cave paintings the world over.”
    The music of the ancients, part of our DNA……… how tantalizing
    Thank you for your words, always ringing clear and true and the chance to try this beauty. I live in France.

  • This is a lovely review of Basmati Rose by Ida. I liked the description and the pictures. Basmati Rose seems to be a gourmand Attar – what with notes of basmati rice, saffron, spice mix, sandalwood, rose, honey, patchouli, etc. Thanks for the review and the draw. Writing from the USA.

  • Sultan Pasha attar reviews are always such a delight to read. Ida’s review of Basmati Rose is no exception, with such a detailed and inspiring description of a scent that sounds very unique and complex, yet at the same time very intuitive. I believe it must be a sign of real talent to be able to combine such unusual notes into a graceful composition: basmati rice, rose, saffron, honey…truly a delight to the senses.
    I am in the EU and unfortunately never tried any Sultan Pasha attar before.
    Thanks!

  • I love the history & memory behind the concept! Rose gourmands are truly yummy yet for some reason I have yet to own one strangely.. so far a favorite of mine from Sultan’s offerings is Irisoir! He has a way with Iris. It doesn’t feel cold or aloof under his composition, but more welcoming. This lovely rose sounds delectable as well! Thank you for sharing your thoughts with us, eloquently as always Ida! ❤️

  • Sultan Pasha attars are works of fragrance art. Basmati Rose sounds as though it is no exception. I look forward to trying it. As always, Ida’s reviews are sublime. Many thanks to her and many thanks to Sultan Pasha for making this draw possible. I’m in the USA

  • This sounds incredible! I LOVE rice notes in perfumes, especially basmati, and there are so few of them. And to combine it with rose, I just have no words. This sounds good enough to eat. I’m a huge fan of Indian food and sweets (you had me at Kheer) and I’m excited to smell this inspired fragrance. I’ve not tried any Sultan Pasha attars and I hope this will be the first. I’m in the US.

  • The comforting floral-powdery aroma of rice is hard to capture realistically in fragrances – so I’m really looking forward to try it! The way the accord was described as “toasty” especially piques my interest, as the scent of roasted rice has a delicious savoury quality to it – genmaicha, for example, smells heavenly! The way the review describes it as seguing into rose intrigues me, as I love the note too, and would like to see how the two halves meld together 🙂

    I live in the UK, and haven’t had the opportunity to try Sultan Pasha’s offerings yet – but the brand has interested me for a while!

  • valentinaghi says:

    I adore that she brought up the Christmas! My personal favorite is Nankun kodo. I live in Romania

  • What an unexpected surprise!I have always dreamed of having Sultan Pasha Attar as I love attars almost more than perfumes.I have never tried one Sultan Pasha before but I certainly would if I could afford one.I have really enjoyed reading that the grandmother cooking inspired the artist .I live in Italy

  • Aaahhh… the sweet love between a beauty queen and a strong, down to earth man… the spices that enrich life… How wonderful must be their offspring. I heard many comments about Sultan Pasha’s creations and would love to try them.
    Greetings from USA.

  • I have given up many things in my life, but I will never give up any kind of rice. I love the smell of basmati rice as it cooks. It smells like everything will be ok. I also love roses in “full voice” (amazing turn of phrase from Ida).
    I haven’t tried any Sultan Pasha attar yet.
    I live in the USA.

  • Honeydew Crenshaw says:

    wow – the notes listed on this are amazing; the scent must be a beautiful journey

    US reader

  • redwheelbarrow says:

    Lovely review. I didn’t realize that Sultan Pasha created so many gourmands. I have not yet had the chance to try any of his fragrances but I’m dying to. This sounds like such a lovely ode to his grandmother’s cooking and I love the notes described. Thank you for the draw. I’m in the US.

  • m.r.everything says:

    Every thought Ida writes down into existence here makes this article worth reading over and over again. Ida has such a way with words, which I have said time and time again, that takes the reader to a fragrant dimension like no other. I remember when Sultan posted in his FB group about making this new creation with Basmati rice and I was just thrilled to hear about a rice note mixed with rose in one of his masterful attars. I have a vision of what this one smells like and of all his creations, this is one that I would really love to get my hands on. It sounds so alluring and dreamy! A winner for sure! Thank you Ida, for your beautiful review on Basmati Rose… your thoughts and words are truly appreciated! A massive thank you to Sultan for your generosity and for supporting this gracious opportunity. Thank you, Michelyn, for bringing us this content and for making these possible! Sending love, warm wishes, and gratitude from Delaware, US. Good luck all and stay safe friends!

  • m.r.everything says:

    I forgot to also add, that I have a few samples of Sultan Pasha’s attars and adore them all, but own a 3mL of Cheval d”Arabie and it is so devilishly grand! It is so skanky (in the best possible way) and beautiful… I love it! I need to grab a few more of his fragrances so I can get my nose on them as well as I have heard many great things about a few I have yet to try! Bravo Sultan on all of your wonderful masterpieces!

  • WeAreScentient says:

    Quite like Ida I too love Indian food and have been interested in finding out how this rose & rice combination works. Her description was beautiful especially ‘Rose sings of fruit and flower in full voice, wooing rice in the process.’ it brought many images with that description.
    I live in Ireland & have two of Sultan Pasha’s creations, La Rayon Vert which is a beauty birth & death of greens & Nankun Kodo a Japanese incense who’s journey starts with cinnamon & cloves slowly smouldering till plumes of a mellow woody smoke waft off your skin. I’d lov eto explore more of Sultan Pasha’s rose & floral creations, so fingers crossed.

  • I have never tried Sultan Pasha attars, but I am curios about. Ida’s review describes an entire world of spices accompanied by animalic notes, all of them extolling Queen Rose. Beautiful. Thank you for this opportunity. I am from Romania

  • Danny Constantinescu says:

    The description of the toasty basmati rice combined with the rose absolutes and the sandalwood sound to die for.
    My fave Sultan Pasha attar is Irisoir, I live in London, UK.

  • It seems there is so much richness and depth to this attar that I can almost taste it. I have yet to try a perfume with rice that is noticeable. I would love to experience the milkiness, softness, or powderiness it can provide. I have never tried anything from Sultan Pasha Attars, but would love to. I’m in Oregon, USA. Thank you!

  • I’ve never tried anything from the brand but would love to try this one, it sounds very intriguing, with notes you usually don’t see in perfumery.
    From Denmark

  • Basmati, saffron and rose – sounds like my favourite meal… An a great fragrance!
    I’m in Slovenia, EU

  • Having read a number of Ida’s pieces I have grown fond of her prose in describing the scents she reviews. She always piques my curiosity for these fragrances.
    I hail from Canada and have never tried any Sultan Pasha Fragrances.

  • Wow! Even the name would make non-fragrance lover stop to smell what it is. I’m not quite sure what the best part of this review is. The words all seem rich and full. I imagine that’s what the fragrance must be. Very complex. I’ve never smelled any attars but what a thrill it would be to win this one! Writing from the USA.

  • alexmradulescu says:

    I really loved Ida’s approach on the philosophy of Basmati Rose, where she contextualized it as belonging to the “celestial and the staple”. It speaks of this facet of perfumery as a mean of connecting to spirituality and pairs rose (we find in the article that it denotes the Divine in Islamic culture) with the essentiality of rice for survival and its prominence in Eastern cuisine. This paints in an Eastern sensibility the portrait of the human as a whole and what is better than actually being able to wear this as perfume?! I thinks this attar, ‘Basmati Rose’, would appeal the most to me, as I am quite intrigued by this non-sweat gourmand approach on rose. I live in the Netherlands.

  • Loved this quote! – As time progresses Sultan Pasha Attars Basmati Rose mellows, softens to a murmur – but even amidst the murmurings, Rose is Queen. It is a beautiful destination.

    This sounds like such a glorious oriental rose attar. I’ve never own any attars.

    I live in the USA.

  • Michael Prince says:

    What appealed to me most about Ida’s review of Basmati Rose are several things. First is that Sultan Pasha is a brilliant perfumer which uses all natural ingredients, complex and unique combinations of notes, scent profiles, and phases throughout the life of the fragrance, and the fact that he uses high quality all natural ingredients. A fragrance centered around rose and rice sounds really unique and pleasant. I don’t have a favorite Sultan Pasha Attar because I haven’t tried any of them, but I have heard several positive reviews about them. I am from Ohio, USA.

  • wallygator88 says:

    I’ve been eyeing Sultan Pasha attars ever since I read an article about them on Fragrantica. The ease and thoughtfulness with which Sultan Pasha manages to put in so many complex layers (and some of these ingredients, especially the rice), reminds me of the layers of biryani – both in terms of rice and mean and the layered aroma of rice, spices, meat, fat and steam.

    I love Ida’s love for Indian food and the story of Sultan Pasha’s Mai (maternal grandmother as we say in my South Indian state) making him kheer is so endearing.

    Cheers from WI, USA

  • Bryant Worley says:

    Firstly, I have to say that I have never tried Sultan Pasha, to my dismay.

    I say “to my dismay” because, just going on this one fragrance, the man is an artiste. And from reading all the notes, Ida had it right when she said: “Sultan Pasha Attars Basmati Rose begins as a dark romance between the rose and rice which unfurls into a joyful, radiant union” (emphasis on “joyful, radiant union”) – – “Basmati lingers and soon melds into heartbreaking rose petals red and white – a flurry of sumptuous virtuosity – and the mood lifts. Rose sings of fruit and flower in full voice, wooing rice in the process. A honeyed spicy chorus insinuates itself: honey absolute, tonka, benzoin, Shamamah amber (a centuries-old earthy Indian amber distillation which may include saffron, oud, herbs and spices). How comprehensive would Basmati Rose be without the inclusion of Mysore sandalwood, ambergris (mild and subtle, as it is white), olibanum and musky animalics such as civet, styrax, ambrette accented with a grounding aged patchouli?” – WHEW! This description is making my nose twitch with anticipation!!

    And I feel like she does, when it comes to the fragrance’s nonlinearliness (and, yes, that is sorta kinda, kinda sorta a word;-D): “linear can be beautiful as well, but given the choice I prefer my nose to be led down the primrose path when it comes to fragrance.”

    Being a Rose lover, I definitely would appreciate experiencing 3ml of this (which I would savor by draining it slowly), which can be sent to my residence in WALDORF MD, USA.

  • love the line about the rose singing of fruit and flowers with full voice….wooing the rice. The notes in this are most interesting. I adore anything that goes toward the gourmand. I don’t have any attars, not very familiar with them other than they are strong. I’d love to win this. USA.

  • Rose and Indian spices sounds pretty amazing to me. I’ve never tried this line, but would love to.

  • Hope you’re keeping well Ida. Interesting to know that Sultan Pasha has a sweet tooth and has many gourmand-leaning attars. I haven’t tried any of his attars but heard Juriah’s great!

  • Raheel Mohammed says:

    Basmati Rose, the name it self. I am just wondering the outcome of this combination.. Cant imagine though.
    Would definitely love to have it.